Ireland AM
Ireland AM

Catch up on Virgin Media Player

Fresh Herb Sausage Meat Stuffing

Sun, 22 December 2024

Fresh Herb Sausage Meat Stuffing

Ingredients

· 1 egg beaten

· 2 onions chopped

· 2 garlic cloves crushed

· 50 g Butter

· 600g Pork Sausage meat Skinless

· 6 Streaky Bacon Diced

· 1 Tbsp fresh herbs mix ,Sage , Parsley Thyme

· 225g Fresh Breadcrumbs

· 100ml Milk

· Salt and Pepper

 

Method

· Fry Onions ,Bacon pieces and garlic in butter for approx. 5 minutes till mix is soft

· Remove from heat and cool little

· Place into a large bowl and add the rest of the ingredients except the milk and mix thoroughly

· Loosen mixture with some milk if needed

· Grease a 1 kg loaf tin and pack the mixture into the tin

· Bake in oven for 45 minutes until cooked right through

· Remove form oven and drain off any fat

· Leave to rest and serve with festive Turkey and Ham

More Recipies

Katsu Bananas with Miso Caramel Sauce

Katsu Bananas with Miso Caramel Sauce

Wed, 23 April 2025

Chef: Paul Knapp

View More.

Harissa Cauliflower Pilaf 

Harissa Cauliflower Pilaf 

Wed, 23 April 2025

Chef: Paul Knapp

View More.

Easter Bunny Cake’

Easter Bunny Cake’

Sun, 20 April 2025

Chef: Catherine Leyden

View More.

Mussels with Thai Green Curry Sauce

Mussels with Thai Green Curry Sauce

Sat, 19 April 2025

Chef Simon O'Connell

View More.

Summer Berry Cheesecake 

Summer Berry Cheesecake 

Thu, 17 April 2025

Chef: Edward Hayden

View More.

Strawberry Spoon Cake

Strawberry Spoon Cake

Wed, 16 April 2025

Chef: Caryna Camerino

View More.