Sun, 12 September 2021
It’s World Chocolate Milkshake Day, so Krissy Gibson making a Chocolate Milkshake too.
Rich Chocolate Milkshake
(serves 2)
Ingredients:
120 mls full-fat milk
900 mls chocolate ice cream
5 mls vanilla extract
50 mls chocolate sauce
Pinch of powdered espresso
Method:
1. Blend all five ingredients together in a blender. If you don’t have a prepared chocolate sauce, you can make your own by heating 50 mls whipping cream and stirring 15 g baking cocoa powder into it.
2. Blend only until smooth. For a variation, you can add a splash of cherry liqueur or orange extract instead of the espresso powder.
3. Serve with freshly whipped cream and chocolate shavings.
