Nicola from The Wonky Spatula will be making a delicious yet simple turkey burger with hot sauce for that added kick!
INGREDIENTS: 400g turkey mince ½ a red onion, finely diced ½ a green pepper, finely diced 3 cloves of garlic, minced ¼ green chilli, finely diced Small pinch of; cumin, chipotle flakes and ground coriander 2 tbsp Frank’s red hot sauce Large handful of fresh coriander 1 tsp olive oil, for cooking
METHOD: 1. In a large bowl combine the turkey mince, and all of the ingredients with a sprinkle of coarse sea salt. 2. Shape the mixture into patties, this recipe yields 4. 3. Heat your pan with a good drizzle of olive oil (approx 1 tsp) and cook the burgers for 4–6 minutes a side until fully cooked. 4. Serve and enjoy it really couldn’t be easier!