Pan Fried Halloumi & Quinoa Salad

Mon, 14 July 2025

Pan Fried Halloumi & Quinoa Salad

Ingredients:

• 1 bag of rocket
• 2 bags microwave quinoa/brown rice
• 2 blocks of halloumi
• 1/2 a red onion (finely diced)
• 150g cherry tomatoes (quartered)
• 2 tbsp honey
• Juice 1 lemon
• 60ml olive oil
• 2 tsp Dijon mustard
• Handful of pomegranate seeds

Instructions:

1. Slice your halloumi into thick slices and cook on a dry hot pan for 2-3 minutes each side until there is a nice char on each side.

2. Heat up your microwave rice until hot and break up any lumps

3. Add in your washed rocket, diced onion & tomatoes.

4. To make the dressing, add olive oil, honey, mustard & lemon to a jar with salt & pepper and shake vigorously to combine.

5. Toss your salad to combine all the ingredients. Add your dressing and pan fried halloumi on top.