Catch up on

Summer Satay Lamb Skewers

Fri, 29 May 2020

Summer Satay Lamb Skewers

ingredients:

500g lamb shoulder, cut into cubes

Mix vegetables, cut into cubes

4 tbsp olive oil

2 tbsp ginger soy sauce

1 lime, juice

For the satay sauce

400ml coconut milk

200g peanut butter

2 tbsp ginger soy sauce

1 tbsp sweet chilli sauce

Pinch chilli flakes

Garlic clove

2 limes, juice

Coriander/lime wedges, to serve

You’ll need:

Wooden skewers, (soak skewers for 20 minutes in cold water to prevent them from burning)

method:

1. Mix the olive oil, soy sauce and lime juice together in a large bowl. Toss in the lamb and vegetable cubes and cover completely in the marinade.

2. Thread the lamb and vegetables cubes through the wooden skewers. Marinade for a few hours or overnight.

3. Place the lamb skewers on the BBQ or in a pre-heated oven at 180C for 20 to 30 minutes.

4. Mix all the ingredients together for the satay sauce in a blender. Place in a saucepan on medium heat for flavours to develop.

5. Serve the lamb skewers on a large serving dish with the satay sauce on the side and garnished with coriander and lime wedges.

More Food

Mexican Alegrias - Amaranth Bars

Tue, 14 July 2020

Chef: Lily Ramirez-Foran from Picado Mexican

Mackerel and Fresh Tomato Gnocchi

Mon, 13 July 2020

Chef: Jack O'Keeffe

Strawberry Shortcake

Sun, 12 July 2020

Chef Tara Walker from East Coast Cookery School shares this delicious recipe with us this morning.

Picnic Sandwich

Sat, 11 July 2020

Chef Tommy Butler from the Radisson Blu Hotel, Golden Lane, shares this delicious recipe with us.

Honey, Pear & Almond Tart

Fri, 10 July 2020

Chef Shane Rigney from Riggers D.8 is in the kitchen this morning with this delicious recipe.

Making your own baked beans allows you to better control the levels of added sugar and salt and With an ever increasing awareness on hidden sugars in food these smoke house beans are not only packed with flavor and fiber but with significantly reduced salt and sugar content and wont...

More on Virgin Media Player

The Graham Norton Show
The Graham Norton Show

The Cube
The Cube

Summer Satay Lamb Skewers

More Food

Mexican Alegrias - Amaranth Bars

Mackerel and Fresh Tomato Gnocchi

Strawberry Shortcake

Picnic Sandwich

Honey, Pear & Almond Tart

Homemade Baked Beans

More on Virgin Media Player