Pear and Blue Cheese Crostini

Fri, 6 December 2024

Takes 10 minutes 

Makes 16 canapes 

Ingredients: 

• 2 pears, cut into 8 wedges each to cook or chop into matchsticks 

• 6 streaky bacon (optional) 

• Olive oil 

• Sea salt & black pepper 

• 100g blue cheese, I love Cashel blue 

• 50g chopped walnuts, toasted 

• 1 tablespoon?hot honey 

• 16 crackers of choice or small pieces of toast 

Method: 

1. Place the pear wedges and bacon onto the same bacon tray, drizzle the pear with a little olive oil and salt and pepper. 

1. Alternately you can use matchsticks of pear. 

1. Bake at 200C for 10mins. 

1. Layer up the cracker/toast with the pear, bacon a sliver of cheese and the crunchy walnuts. 

1. Drizzle with some hot honey and serve!