Pork & Apple Meatballs

Wed, 15 February 2017

World renowned Chef Richy Virahsawmy brings a bit of culinary magic from Clonakilty. 

Check out his recipe for Pork & Apple Meatballs below...

 

Ingredients

 

• 450g pork mince
• 1 small apple, peeled, cored & grated
• 1 small clove garlic crushed
• 25g fresh breadcrumbs
• 1 tbsp olive oil
• 1 tbsp worcestershire sauce
• 1 tsp english mustard
• 250g spaghetti, to serve