Pan Seared Scallops with Crispy Black Pudding and Pea & Mint Puree Chef: Simon O'Connell
Swirled Fruit & Yogurt Popsicles Chef Caryna Camerino
Gin, Tonic & Raspberry Popsicles Chef Caryna Camerino
BBQ Nduja Stuffed Pork Roulade with Potato Salad Chef: Jack O’Keffee
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