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Ice Pops

Wed, 31 May 2023

Ice Pops

Adrian Martin’s Ice Pops

Ingredients

• 250g Strawberries or berry of your choice

• 100ml natural yoghurt

• 1tsp honey

Method

1. Place all into a blender and blitz until nice and smooth.

2. Pour into your ice lolly trays and freeze overnight.

3. Remove from the trays once frozen and enjoy.

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