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Ice Pops

Wed, 31 May 2023

Ice Pops

Adrian Martin’s Ice Pops

Ingredients
•     250g Strawberries or berry of your choice
•     100ml natural yoghurt
•     1tsp honey
 
Method
1.    Place all into a blender and blitz until nice and smooth.
2.    Pour into your ice lolly trays and freeze overnight.
3.    Remove from the trays once frozen and enjoy.

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