Gino visits the remote Tremiti islands, 22 miles off the Adriatic coast. After a look beneath the waves, he cooks up his own twist on a classic Italian steak... 23mins
Gino explores the mountain range of Gargano National Park and visits a farm which has made the local caciocavallo cheese the same way for centuries. 23mins
Gino visits a farmhouse which grows everything from figs to almonds to olives. After a walk through the ancient olive groves, he makes spaghetti al... 23mins
Gino visits Alberobello with its cone-shaped Truili houses, before heading to Lecce to find out about the local tradition of cartapesta - or papier mache. 23mins