Ireland AM
Ireland AM

Virgin Media Player

Catherine's Lemon Crumble Cake

Wed, 1 September 2021

Catherine's Lemon Crumble Cake

Lemon Crumble Cake

 
Ingredients
 
Crumble
 
· 125g/4oz Odlums Cream Plain Flour
 
· 125g/4oz Sugar
 
· Grated Rind of 1 Lemon
 
· 75g/3oz Butter
 
Cake
 
· 225g/8oz Odlums Cream Plain Flour
 
· 1 teaspoon Bread Soda
 
· 100g tub Shamrock Candied Peel
 
· 125g/4oz Margarine
 
· 25g/1oz Sugar
 
· 150g tub Natural Yogurt
 
· 2 Eggs (beaten)
 
· Juice of 1Lemon
 
· 1 teaspoon Vanilla Essence
 
Method:
 
1. Preheat oven to 175°C/350°F/Gas 4. Grease and line a 900g/2lb loaf tin.
 
2. Combine all the crumble Ingredients in a bowl and rub in the butter with fingertips until mixture resembles breadcrumbs. Set aside.
 
3. Sieve the flour and bread soda into a bowl, stir in the candied peel and make a well in the centre.
 
4. Put the margarine in a saucepan over a low heat and melt. Remove from the heat and mix in the sugar, yogurt, eggs, lemon juice and vanilla essence.
 
5. Pour into the well and mix well with a fork until just blended.
 
6. Spoon half the mixture into the prepared tin, smoothing the top. Sprinkle over half the crumble. Put remaining mixture on top, dropping it on in spoonfuls. Spread as evenly as possible. Sprinkle on the remaining crumble.
 
7. Bake for about 1 hour or until firm to the touch. Leave in tin for about 30 minutes then cool completely on a wire tray.
 

8. Best left a day before cutting.

More Baking

Coffee and Walnut Cake

Coffee and Walnut Cake

Wed, 20 July 2022

Chef: Catherine Leyden

View More.

Rhubarb Crumble

Rhubarb Crumble

Wed, 6 July 2022

Baker: Catherine Leyden

View More.

Fresh Cream Sandwich

Fresh Cream Sandwich

Wed, 15 June 2022

Baker: Catherine Leyden

View More.

Banoffee Pie

Banoffee Pie

Wed, 1 June 2022

Chef: Catherine Leyden

View More.

Mozzarella & Tomato Tarts

Mozzarella & Tomato Tarts

Wed, 18 May 2022

Chef: Catherine Leyden

View More.

Classic Victoria Sandwich

Classic Victoria Sandwich

Wed, 4 May 2022

Catherine Leyden was in with a baking classic

View More.