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Episode 5

John and Lisa's Weekend Kitchen

John makes beef rendang, courgette, pea fritters and a ginger mocktail, while Lisa prepares prawns in a bread bowl, ricotta doughnuts and chocolate sauce. [Subtitles]

Saturday, 18th Sep 12.00pm

Episode 1

Lisa makes a bread and butter pudding with pain au chocolat, while John gives a masterclass on omelettes and creates a rhubarb cocktail. 44mins

Saturday, 4th Sep 11.55am

Episode 2

John and Lisa make a coffee and walnut cake, focaccia as a giant sandwich, a traybake filled with fish, potatoes and croutons and a strawberry shortcake... 44mins

Sunday, 5th Sep 12.00pm

Episode 3

John and Lisa serve French toast, seasoned tofu steaks, a rainbow salad and homemade sweet chilli sauce, peaches and cream pies and a roasted peach daiquiri. 44mins

Saturday, 11th Sep 12.00pm

Episode 4

John cooks jerk chicken and a fragrant seared salmon while Lisa makes vegetarian curry, a baked blueberry cheesecake and a tropical piƱa colada. 44mins

Sunday, 12th Sep 12.00pm
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Episode 5

John makes beef rendang, courgette, pea fritters and a ginger mocktail, while Lisa prepares prawns in a bread bowl, ricotta doughnuts and chocolate sauce. ... 44mins

Saturday, 18th Sep 12.00pm